Essentials of Wine With Food Pairing Techniques, The: A Straightforward Approach to Understanding Wine and Providing a Framework for Making Intelligent Food-Pairing Decisions

Author: Laloganes, John

Edition: 1

Format: Kindle eBook

Number Of Pages: 329

Release Date: 11-01-2011

Languages: English

Binding: Kindle Edition

Details: Designed for a variety of audiences, this book combines a framework for understanding wine and making intelligent food pairing decisions.  By emphasizing the basics of wine and the basics of food pairing techniques, it offers content that is relevant to novice and intermediate readers and restaurateurs. Thoroughly class-tested, it includes classic pairing combinations and principles that can be used with New World cuisine. Colorful maps, practice quizzes and pronunciation guides help demystify the subject and guide readers through the maze of wine information.